Shilajit resin
- 20g
- 50g
What is Shilajit?
Shilajit (also known as Himalayan Mummy) is a powerful organo-mineral substance that forms over centuries from the slow decomposition of plant matter compressed between layers of Himalayan rock. It has been central to Ayurvedic medicine for over 3,000 years and is considered one of the most complete natural adaptogens available.Key Properties and Benefits
• helps with bone fractures, stimulates the healing process of fractures, healing time is reduced to 16-20 days; accelerates metabolic processes;• helps in the treatment of purulent wounds. Quickly cleans the wound of microorganisms and pus, reduces the wound healing time by 1.5 times;
• helps with eczema, relieves itching and inflammation, cleanses the blood of toxins, cleanses the liver;
• helps with radiculitis, neuralgia, lowers blood pressure;
• powerful immunomodulator, promotes the absorption of nutrients;
• lowers blood sugar levels, lowers cholesterol levels;
• heals ulcers of various origins, normalizes acidity, promotes the treatment of stomach and duodenal ulcers, colitis, gastritis;
• helps with thrombophlebitis of the deep veins of the lower extremities;
• helps with myocardial infarction, restores the contractile function of the heart;
• helps in the treatment of hypertension and bronchial asthma;
• helps in the treatment of periodontal disease, relieves inflammation, improves trophism of the gums and oral mucosa, improves the functioning of the digestive system;
• effective for allergies, relieves allergic symptoms;
• improves reproductive function in women, increases potency in men;
• improves memory, slows down the aging process of brain cells.
How to Use Shilajit Resin
Take a pea-sized amount (300–500 mg) dissolved in warm water, milk, or tea once or twice daily. Best taken in the morning before meals for energy and metabolic support, or before bedtime for recovery and regenerative benefits. Begin with a smaller dose and increase gradually over the first week to assess tolerance.How to Dose and Use Shilajit Resin
Use the included measuring tool to portion a pea-sized amount (approximately 0.3–0.5 g) of resin. Dissolve it in warm (not boiling) water, milk, or herbal tea and drink on an empty stomach in the morning. The resin's natural plasticity at room temperature makes portioning easy — in cold environments, warm the jar briefly in your hands to soften it. Shilajit resin has a characteristic strong, slightly bitter taste that some users prefer to mask with honey or warm milk. For best results, use consistently for 6–8 weeks. Cycling is optional but some practitioners recommend 4 weeks on and 1 week off. Store with the lid tightly sealed at room temperature or in the refrigerator. Avoid contact with metal utensils as they can degrade the resin's bioactive compounds over time.Quality Assurance and Sourcing
All 100% Pure Himalayan Shilajit Resin products at our store are carefully sourced, tested for quality, and stored under controlled conditions to ensure maximum potency and safety. We work exclusively with verified suppliers and apply rigorous quality controls at every stage from sourcing to dispatch.
Shelf life: As indicated on packaging. Store in a cool, dry place away from direct sunlight and moisture to maintain quality throughout the stated shelf life period.
Returns and satisfaction: If you have any concerns about product quality or condition on arrival, contact our customer service team for prompt assistance.
How to Use Shilajit Resin
Shilajit resin is the traditional Ayurvedic form, and using it well takes a little technique. Take a portion roughly the size of a grain of rice — about 0.3 to 0.5 g — and dissolve it in warm (not boiling) water, milk or herbal tea. Stir until fully dissolved; the liquid turns dark brown, and the taste is strongly bitter, smoky and distinctly mineral. Milk or honey makes it considerably more palatable.Do not use boiling water. High heat degrades fulvic acid, which is the constituent most associated with shilajit's effects, so warm water is a technical requirement rather than a preference.
A practical tip: resin sticks stubbornly to metal. Use the back of a clean, dry spoon dipped in warm water, or a wooden stick, and never introduce a wet utensil into the jar — water in the jar is the most common way resin spoils. Take once daily, most often in the morning.
Texture, Consistency and What Is Normal
Genuine shilajit resin changes consistency with temperature. It is hard and brittle when cold, and soft, sticky and pliable when warm — so the jar may arrive noticeably firmer or softer depending on the season and how it travelled. Neither indicates a fault, and this temperature response is in fact one of the informal authenticity checks.Real resin dissolves fully in warm water leaving little to no grit or residue. Material that stays gritty, refuses to dissolve, or leaves a sandy layer at the bottom of the glass should be treated with suspicion.
Storage
Store in the sealed jar in a cool, dry place away from direct sunlight and heat. Keep the lid tightly closed and always use a dry utensil — moisture is what spoils resin. There is no need to refrigerate, and doing so simply makes it rock-hard and difficult to portion.Properly stored, shilajit resin is extremely stable and keeps for years; it is a mineral-rich exudate rather than a perishable plant material.
Purity, Heavy Metals and Why Sourcing Matters
Shilajit is the single supplement where sourcing is a safety question rather than a quality preference. It is a mineral-rich exudate that seeps from rock at altitude, and unpurified or poorly sourced material can carry heavy metals — lead, arsenic and mercury — along with mycotoxins and free radicals. Cases of lead poisoning have been documented from raw or adulterated shilajit.Traditional Ayurvedic preparation includes a purification step (shodhana) precisely for this reason; raw shilajit was never intended to be consumed straight from the rock. Only buy purified, batch-tested material with published heavy-metal testing, and treat unusually cheap shilajit with suspicion. Our lab certificates are published for this reason.
Safety and Contraindications
Do not use if pregnant or breastfeeding. Shilajit is not recommended for anyone with haemochromatosis or any iron-overload disorder, as it is iron-rich and can raise iron levels further. Anyone with gout or elevated uric acid should be cautious, since shilajit may increase uric acid.It may lower blood pressure and blood sugar, so caution applies if you take medication for either. People with sickle-cell anaemia or thalassaemia should avoid it. Discontinue and seek medical advice if you experience dizziness, rash, or a rapid heartbeat.
This product is a food supplement, not a medicine, and is not intended to diagnose, treat, cure or prevent any disease.
Frequently Asked Questions
How much resin should I take? A typical starting dose is a pea-sized amount (roughly 300–500 mg) dissolved in warm water or milk once daily. It can be increased gradually once tolerance is established.
Is Shilajit safe for daily long-term use? Yes, for most healthy adults at a moderate dose, and it has a long history of continuous use in Ayurvedic practice. If you have a chronic condition, take medication, or are pregnant or nursing, check with your doctor first.
Why is authenticity important with Shilajit? Because it's a naturally occurring mineral substance, unpurified or counterfeit Shilajit can carry heavy-metal contamination. Ours is lab-tested for heavy metals, pesticides, and microbial safety before sale.
Explore related products: Shilajit capsules, Ashwagandha capsules.
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Legal status
Amanita Store does not guarantee legality in any destination country. Before ordering, check local rules on purchase, import, possession, and personal use. Shipping restrictions & notices
Age requirement
This store is intended for adults aged 18 or older. By placing an order you confirm that you meet this requirement.
Lab certificates
Review the March 10, 2025 microbial and heavy metal reports together with the conformity certificate for the current mushroom assortment. View lab certificates
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